How to Choose a Fibre Supplement
Fibre supplements are usually judged by one number: grams per scoop. That number tells you less than what's providing it.
The short answer
What actually separates a good fibre supplement from a bad one
Most fibre supplements are judged on one number: grams of fibre per scoop. That number tells you less than what's providing it. A supplement built from a single fibre source, like psyllium husk alone, feeds a narrow slice of your gut bacteria. A blend of several different fibres feeds a broader range, because different bacterial species specialise in fermenting different fibre types.
The UK's daily fibre recommendation is 30g. Most adults get closer to 18g. A supplement is meant to close that gap, not replace real food, so the more useful question isn't how much fibre is in the scoop, it's what you're actually adding to your diet that you're currently missing. If you're not sure where to start, our two-minute fibre quiz can help.
What NHS guidance actually says
NHS advice on fibre focuses on whole foods first: wholegrains, beans, fruit and vegetables. The guidance itself doesn't endorse specific supplement brands, including ours, but that's different from the clinicians who apply it: plenty of the specialists who recommend myota to their patients work within the NHS themselves.
What the guidance does support is the target (30g a day) and getting fibre from a range of sources rather than just one, which is exactly the principle behind our Gut Health blend and Metabolic Health blend: several fibres in one scoop, rather than one fibre repeated.
Single fibre
Feeds one type of bacteria
Effective at what it does, but only a narrow group of your gut bacteria can ferment it.
Multi-fibre blend
Feeds a broader community
Different fibres feed different species, so a blend supports a wider range of your gut bacteria.
Researched with
Not sure which fibres you need?
Six questions about your digestion, energy and diet. We'll point you to the right blend.
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