How do I improve gut health for mental health?
By Caitlin Hall
By Caitlin Hall
A concept that many have heard is ‘Mood Food’ which describes how the food we eat affects our mood. Our gut-microbiota-brain connection plays a key role in this exchange.
Over the last decade or so, this fascinating connection has acquired an important position in science. The gut-microbiota-brain axis is a dynamic matrix of tissues and organs, including the brain, glands, immune cells, and of course, the gut microbiota – consisting of a huge family of bacteria, fungi and archaea that live throughout our gastrointestinal tract.
Communication between the gut- brain-axis (GBA) is a complex bidirectional affair via the wondrous vagus nerve, which is the longest and most widely distributed nerve within the body; think of it as the telephone line between the GBA, which comprises a vast neuronal network found within the gut which enables this cross talk. The GBA connection links your central nervous system (CNS), including your brain, with the Enteric Nervous System (ENS) within your gut.
The emerging field of Nutritional Psychiatry has shown that imbalances to emotional health are mostly associated with hormones, neurotransmitters, microbiota, and micronutrients, coupled with imbalanced blood glucose, resulting in the production of the stress hormone, cortisol. Fortunately, lots can be done to nourish our brilliant brains and tired adrenal glands with targeted nutrition interventions offering support to these factors.
Although research continues, some evidence suggests that owing to the intimate link between the GBA, a first and fundamental step is to feed and fuel the gut microbiota.
Prebiotics are specific types of fibre that aren’t digestible by your body. They can be found in leeks, garlic, onions, oats, asparagus, and bananas. These specific fibres help feed the beneficial gut bacteria and produce anti-inflammatory substances called short chain fatty acids (SCFAs) of which the most common types are butyrate, acetate, and propionate.
Other ways that may improve gut health is by increasing fermented food such as miso, sauerkraut, kimchi, kefir, kombucha. Fermented food contains live beneficial bacteria, which support the diversity of bacteria within the gut.
Particularly omega 3 polyunsaturated fatty acids (PUFAS) found in oily fish, walnut, hemp, and chia seeds are beneficial for brain health and function.
The SMILES trial, conducted in 2017, was a poignant study which found that those following a Mediterranean based diet, experienced significant improvement in their mental wellbeing, and although future human trials are necessary, overall, one of the best ways to support mental health via the gut is by eating a wide variety of plant based whole foods, including a bounty of vegetables, wholegrains, nuts and seeds, herbs, and spices.
PMIDs: 28137247, 32082260